My sister Hayley's family birthday dinner is tomorrow evening and we're having her favorites. Does this mean decadent roast duck with crisp skin and succulent pink meat? Or maybe, juicy chunks of crystal lobster grilled with garlic butter? Alas, no. We're talking cocktail frankfurts, nuggets, party pies and sausage rolls. Do i care? Hell no! I'm looking forward to it! I was tasked with making one of the desserts, so i decided to trace back to what my sister loved when we were kids, the cakes, slices, trifles and cookies that my mum used to make. Thinking through them, there was one clear stand out: cheesecake brownies.
Whoever thought of cheesecake brownies is clearly a person of high genius: How can one obtain, in a single mouthful, the gooey rich chocolatey goodness of a brownie, with the tangy, creamy soul of cheesecake? Mix them together!
