Mushroom & Twice Smoked Ham Quiche

Eggs. We eat them. They are delicious. 

Mushrooms. Also delicious. 

Smoked Ham. More delicious

The three baked together? Gimme gimme gimme. I think quiche was one of my favorite foods as a child, hovering around the same place as Chicken & Sweetcorn Soup and Spinach Balls (i was nothing if not a strange child).  Here you can see my recipe for quiche lorraine with a pre-made base. This recipe below just kicks things up a notch. 

Trusty Zucchini Slice

What can one turn to when one has an abundance of eggs? The usual culprits come to mind:

• omelette
• quiche
• zuchini slice

And yes, i plan on cooking them all! This zucchini slice is one of the best i've had. There's nothing fancy about it, nothing out of the ordinary. But i've cut down on the oil in the slice, and the level of flour provide a slightly cakey spongelike consistency that i like.

This may be kind of dagsville for a recipe, but its also delish! Maybe i should call it courgette frittata... :P